• 50ml Bombay Sapphire
• 100ml Cranberry Juice
• 50ml Grapefruit Juice
• 3 heaped tsp White Sugar, or 20ml gomme
• 1 Lime Wedge

Fill a tall glass ¾ full of cubed ice, add the ingredients stir well, garnish with a lime wedge and serve with two straws.

• 140ml Finlandia vodka
• 60ml Chambord
• 60ml elderflower cordial
• Top with 740ml ginger ale

1. Fill a pitcher ¾ full of cubed ice

2. Add ingredients

3. Stir well and garnish with lime wedges

• 1 bottle Fetzer White Zinfandel Rose
• 100ml Grand Marnier
• 200ml Orange Juice
• 2 Lemons, sliced
• 2 Limes, sliced
• 1 Apple, sliced
• 6 Raspberries
• 1 bunch of Mint

1. Add all the ingredients to a pitcher

2. Leave in the fridge to steep for 2 hours

3. Pour into ice-filled glasses and garnish with fruit and mint

50ml Bombay Sapphire

100ml Orange Juice

100ml Bitter Lemon

1 Lime Wedge

1. Fill a tall glass ¾ full of cubed ice

2. Add the ingredients and stir well

3. Garnish with a lime wedge and serve with two straws

25ml Finlandia vodka

25ml Malibu

100ml orange juice

100ml cranberry juice

1 lime wedge

1. Fill a tall glass ¾ full of cubed ice

2. Add the ingredients and stir well

3. Garnish with a lime wedge and serve with two straws