Light rum 1 ozDark rum 1 ozGrenadine ½ ozTriple Sec ½ ozApricot brandy 1 ozFresh orange juice 2 ozInstant sour mix 2 ozRose’s lime juice splashRum dashLemon slice garnish
Preparation:Pour the rums, grenadine, Triple Sec, brandy, orange juice, and sour mix into an ice-filled mixing glass. Shake well and strain into an ice-filled Collins or tulip glass. Top with a splash of rum and add garnish.
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